
Cold Smoked Salmon
We smoke our salmon with a patented low temperature process that retains the natural texture of the fish.Smoked with natural beech wood,our smoked salmon is rich in oils and unique flavor.With very light salting,our product is as nutritious as it is delicious.
產品介紹
DETAILS
Origin:Taiwan
Direction of use:
Place vacuumed package in chill about an hour.
Slice piece into appetizers,salads,sushi,and pastas variety of dishes.
Cautions:Do not refroze repeat.


